Aachari Pohe
Ingredients :
1 Cup Thick Pohe,
1/2 Cup Green peas,
1 Onion chopped,
1 Tomato chopped,
1/4 Cup Penuts,
1 Tablespoon oil,
2 Red chilies,
1 Teaspoon mustard,
1 Teaspoon Cumin,
1/4 Teaspoon Turmaric,
1 Pinch asafotedia,
3-4 Curry leaves,
1 Teaspoon red chili powder,
Salt to taste,
2 Tablespoon mango pickle.
Instructions :
First soak pohe for 5 Sec.Drain water.Now add mango pickle and mix it well.
Now heat the pan on midum flame add oil and heat,add mustard,cumin,curry leaves,red chilies,turmaric,asafotedia saute for 1 minute,add onion saute for 2 minutes or until golden brown.
Now add green peas,penuts,red chili powder,salt,tomato saute for 1 minute.Add pohe and mix it well,
Garnish with coriender and serve hot.
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